Eating the right things is not just about avoiding high fat foods. Many foods have specific properties which will help you lose weight faster than other low calorie foods, due to properties such as increased appetite control, increased fat burning or even increased metabolism. The following are my best weight loss tips for the best foods to include in your diet to accelerate fat loss.
Nuts! – Because nuts are quite high in fat, dieters tend to avoid nuts. However, research suggests that it isn’t that straightforward. According to a review study published in the Journal of Nutrition (138:1741S-1745S, 2008), nuts are associated with a lower body fat. Also, when subjects add nuts to their diet, it did NOT cause weight gain The researchers believe that nuts help fill you up (thanks to the fiber) and it’s possible that not all of the calories from nuts are absorbed into your body. Some research also found that it was easier for people to stick to a diet when nuts were in their meal plan. More research has also shown that subjects lost more fat mass when they substituted almonds for complex carbohydrates in their diet.
Eggs for Breakfast – Recent research showed that women who ate two eggs instead of a bagel of the same number of calories, for breakfast, lost 65 percent more weight at the end of 8 weeks than the women who ate a bagel for breakfast. Previous research showed that those who ate eggs for breakfast felt fuller for longer than those who had a bagel and cheese meaning that they ate less during the rest of the day. Researcher Dr Nikhil Dhurandhar, an obesity expert, said:”The resulting decrease in energy consumption lasted for at least 24 hours after the egg breakfast.”
Eat More Mushrooms! – In another study, it was found that volunteers who had mushrooms rather than meat in four otherwise identical meals a week shed almost 13lbs (6kg) over five weeks, with one losing 1.5 stone (9.5kg). The study also found that one man and nine women, aged between 25 and 61, shed a total of 127lbs (57.6kg) over the course of the trial. In another recent trial, Margaret Hill, a 25-year-old mother-of-two from Dagenham in Essex, went from 13st 6lbs to 11st 1lb. “I was amazed by my weight loss – it’s the most I have ever managed to lose. I never thought I’d get my body back after I had my kids so I am over the moon. I look and feel fantastic,” the Telegraph quoted Hill, as saying. Sarah Schenker, the dietician who led that trial, said: “Mushrooms make a fantastic low-density meat substitute and can assist dieters without them having to radically change their eating patterns. Mushrooms are also great value for money.
Eat More Yogurt – A new study, conducted by researchers at the University of Tennessee, United States of America, suggests that eating yoghurt (curd) helps you lose fat. Researchers found that obese adults, who ate three servings of fat-free yoghurt a day as part of a reduced calorie diet, lost 22 per cent more weight and 61 per cent more body fat than those who simply cut calories. Yoghurt eaters also lost 81 per cent more fat in the stomach area than non-yoghurt eaters. “Not only did yoghurt help the study participants lose more weight — the average weight loss was 14 pounds (6.8 kilos) — they were about twice as effective at maintaining lean muscle mass,” said lead researcher Michael Zemel. Yoghurt is a source of protein with a high calcium content. Yoghurt as a food may also be beneficial in more ways than one. According to dietician Seema Talreja, yoghurt is recommended in diets because it has a lactic acid bacteria which cleanses the intestines, thus helping in detoxification. Try putting yogurt in soups; on tops of chillis, curries, kebabs, with roasts and casseroles etc. It may seem strange at first but in some regions of the mediterranean; they eat yogurt with nearly everything. Clever them! I add yogurt to most of my meat based meals now and I find it really helps to balance the taste of the meal.
Drink Milk Instead of Fruit Juice – If you fancy grabbing a drink on the run, try and pick up a milk shake instead of a fruit juice. In a recent study, australian scientists found overweight people who downed about 2 1/2 cups of skim milk in the morning consumed 8.5 percent fewer calories at an all-you-can-eat lunch spread than people who drank the same amount of fruit juice. This is because milk is a drink which contains protein, fruit juices don’t contain any protein.
Magic Beans! – Scientists found that people who consumed beans were 23 percent less likely to have large waists than those who said they never ate them. Legumes are top weight loss foods as they are a source of filling protein, without the fat calories of many meat protein foods, such as mince, bacon and lamb. They are also rich in belly filling fibre, keeping you fuller for longer and keeping those between meal cravings at bay.
An Apple A Day! – Penn State researchers discovered that people who ate a large apple 15 minutes before lunch took in 187 fewer calories during lunch than those who didn’t snack beforehand. (The apples had around 128 calories.) They saved 59 calories per meal. This would be an even larger saving if the apple where eaten as a substitute for high calorie chocolate bars, cakes or crisps. Apples are a great sweetness fix for when you have a sweet craving and they fill you up more than a chocolate bar would as they require lots of chewing, which tricks the brain and contain lots of belly filling fibre.
These are my best weight loss tips for the best foods to include in your diet to help you reach your weight loss goals faster or even for the first time to actually reach the weight loss goals which can prove so elusive.
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